Sourdough for your table
Levain sourdough is $12 CAD per one-time loaf. Ask about current availability.

Looking for sourdough near Stoney Creek? Meet Levain by the farmstand. Choose Friday pickup in St. Catharines or Saturday at 10111 McLeod Road in Niagara Falls.
Join the Levain Bread Club waitlist
Order preview only. No payment or reservation is made online.

Coming from Stoney Creek along the Niagara corridor? Friday pickup in St. Catharines offers an option before continuing to Niagara Falls. Saturday farm pickup suits a planned weekend visit. Orders close Wednesdays at 8pm (Niagara local time). St. Catharines: Fridays, 10am–1pm & 4–7pm; contact us for the pickup address. Niagara Falls: Saturdays, 11am–4pm at 10111 McLeod Road. Call or message us to confirm availability before travelling.
Levain sourdough is $12 CAD per one-time loaf. Ask about current availability.
12 farm-fresh eggs for $10 CAD. One loaf plus a dozen eggs totals $22 CAD.
Orders close Wednesdays at 8pm (Niagara local time). St. Catharines: Fridays, 10am–1pm & 4–7pm; contact us for the pickup address. Niagara Falls: Saturdays, 11am–4pm at 10111 McLeod Road.
Yes, contact us to check availability and arrange pickup in St. Catharines or Niagara Falls. Our online preview does not reserve products or collect payment.
Delivery is not currently advertised. The offered fulfilment option is arranged pickup in St. Catharines or Niagara Falls.
Bread Club is planned at $10 CAD per week for one loaf, with farm pickup. Online memberships and payments are not open yet.
Our loaves are baked fresh for every pickup day and stay fresh for 3–4 days. Store in an airtight container to retain moisture.
Ingredients: bread flour, flaky sea salt, reverse-osmosis water, extra virgin olive oil. Specialty loaves contain inclusions — if you have dietary restrictions, contact us and we’ll do our best to accommodate. Allergens: contains wheat/gluten.
Our loaves are made from scratch and take 24–36 hours each. That slow fermentation develops their flavour and texture. Some people find sourdough easier to digest, but digestion and blood-sugar responses vary from person to person.
Orders close every Wednesday at 8pm (Niagara local time). St. Catharines pickup: Fridays, 10am–1pm & 4–7pm. Contact us for the St. Catharines pickup address. Niagara Falls pickup: Saturdays, 11am–4pm at 10111 McLeod Road.
Our classic sourdough is approximately 140 calories per 50g serving (about one slice). This is an estimate; specialty loaves may be higher.
Yes! Slice first, then freeze in a zip-lock bag or airtight container.
Life happens — just let us know and we’ll hold your order for 24 hours. All sales are final, so we’re unable to refund missed pickups.
Friday pickups are in St. Catharines; Saturday pickups are at our Niagara Falls farm. Find information for your community:
10111 McLeod Road, Niagara Falls, Ontario
Orders close Wednesdays at 8pm (Niagara local time). St. Catharines: Fridays, 10am–1pm & 4–7pm; contact us for the pickup address. Niagara Falls: Saturdays, 11am–4pm at 10111 McLeod Road.
Call 289-219-3472